Mango Crepe Cake - 芒果千层蛋糕
Indulge in our Mango Crepe Cake, a refreshing dessert that features layers of delicate crepes filled with smooth mango cream. Each bite delivers a burst of tropical flavor, combining the lightness of crepes with the sweetness of ripe mango. Perfect for any occasion, this cake is a delightful treat for mango lovers and anyone looking for a fruity indulgence!
品嚐我們的芒果千層蛋糕，這是一款清新的甜點，層層疊疊的千層餅裡填滿了光滑的芒果奶油。每一口都散發出熱帶水果的豐富風味，將千層餅的輕盈與熟透芒果的甜美完美結合。這款蛋糕非常適合任何場合，是芒果愛好者與喜愛水果甜點者的絕佳享受！
Indulge in our Mango Crepe Cake, a refreshing dessert that features layers of delicate crepes filled with smooth mango cream. Each bite delivers a burst of tropical flavor, combining the lightness of crepes with the sweetness of ripe mango. Perfect for any occasion, this cake is a delightful treat for mango lovers and anyone looking for a fruity indulgence!
品嚐我們的芒果千層蛋糕，這是一款清新的甜點，層層疊疊的千層餅裡填滿了光滑的芒果奶油。每一口都散發出熱帶水果的豐富風味，將千層餅的輕盈與熟透芒果的甜美完美結合。這款蛋糕非常適合任何場合，是芒果愛好者與喜愛水果甜點者的絕佳享受！
Indulge in our Mango Crepe Cake, a refreshing dessert that features layers of delicate crepes filled with smooth mango cream. Each bite delivers a burst of tropical flavor, combining the lightness of crepes with the sweetness of ripe mango. Perfect for any occasion, this cake is a delightful treat for mango lovers and anyone looking for a fruity indulgence!
品嚐我們的芒果千層蛋糕，這是一款清新的甜點，層層疊疊的千層餅裡填滿了光滑的芒果奶油。每一口都散發出熱帶水果的豐富風味，將千層餅的輕盈與熟透芒果的甜美完美結合。這款蛋糕非常適合任何場合，是芒果愛好者與喜愛水果甜點者的絕佳享受！
Ingredients:
Cream (Buttermilk 61%, Vegetable oils (Coconut, Rapeseed), Water, Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes)), Egg, Flour (Wheat), Milk, Sugar, Mango Pulp (Mango Pulp (87%), Sugar (9.8%), Water, Acidity Regulator (E330)), Vegetable Oil (Soyabean oil (produced from genetically modified soya), Anti-foaming agent (E900)). For allergens see ingredients in bold. Due to the environment in which our foods are made, please be advised that it may contain: Gluten, Peanuts, Nuts, Sesame seeds, Eggs, Milk, Soy beans, Sulphur.
Net Weight: 220g±